Laphroaig 10 Year Old 40% Vol

Laphroaig 10 Year Old 40% Vol

Laphroaig 10 Year Old 40% Vol


The original Laphroaig, distilled the same way today as when Ian Hunter invented it over 75 years ago.

In making Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on Islay, gives Laphroaig its particularly rich flavour.

Those enjoying the 10 Year Old will first notice the bold, smoky taste, followed by a hint of seaweed and a surprising sweetness. This full-bodied variant is the foundation of all Laphroaig expressions and comes with a long finish.


Tasting Notes: By Tasos Protopapas

Nose: Medicinal Iodine combined with Peat, Smoke and Seaweeds, followed by hints of sweet, juicy Fruity aromas.

Palate: Salty, Smoky, and Spicy while notes of Vanilla and Oak compose a Rich, complex and wonderful finishing.

Finish: Long, dry and peaty.





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